Swedish Meatballs

Swedish Meatballs

Meatballs

1 1/2 lb lean ground beef

1 5 oz. can of evaporated milk

1 cup oatmeal

1/4 tsp pepper

1/4 tsp garlic powder

1 egg

1/2 cup chopped onion or 1 tbsp dried onion flakes

1 tsp salt

1 tsp chili powder

**Mix together and shape into 1 1/2-2 inch balls and place in baking pan.

Sauce

1 cup ketchup

1 8 oz can tomato sauce

2/4 c. brown sugar

1 1/2 tsp liquid smoke

**Mix together and pour over raw meatballs.  Bake at 350 for 1 hour. Serve with rice.  Sauce can be increased if desired.

I have made these without the sauce and they are still super tasty. Let me know how they are with spaghetti. :)